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Yawataya Isogoro Shichimi Togarashi

Yawataya Isogoro Shichimi Togarashi

ARCHIVE #46

Give your steamed rice and udon noodles the heat they’ve been longing for with a pinch of Yawataya Isogoro shichimi togarashi. The Japanese seasoning – which takes its name from the fact it combines seven spices – gets toasty notes from sesame seeds, a tongue tingling heat from Sichuan pepper, and a little citrus kick from orange peel.

CULT loves

~ Blend of seven spices
~ Sprinkle over steamed rice and noodles
~ Toasty, tangy and hot

Origin

Japan

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